White Chick Peas (White Chana):
White Chick Peas (White Chana) are Legume linked with the family Fabaceae and have the shape of wrinkles hazelnuts. It is known as the oldest form of legume which was first cultivated near 7500 years ago. Chick Peas mostly cultivated in tropical and subtropical areas where rainfall is more than 400 ml (16 inches) per annum. Chick Peas are cultivated on a large scale in Mediterranean, Pakistan and Afghanistan. With its nutty and creamy flavor, it gives amazing taste with several health benefits. It is most popular Legume as its taste is amazing and it can be used in different dishes.
Nutritional Benefits of White Chick Peas:
White Chick Peas are Nutritious with low fat in them. It is full of high amount of calcium, vitamin A, Vitamin C and Proteins and that’s why it is considered as a good source of health. 100 gram of White Chick Peas contains 119 calories with low fat, zero cholesterol, sufficient dietary fibers, and 4.99 grams of protein with 17.8% calcium, 12.5% vitamin A and 7.6% vitamin c.
Health Benefits of White Chick Peas:
Uses of Chick Peas:
There are very popular White Chick Peas recipes, Visit White Chick Peas Recipes to view.
Important Note: Chick Peas are heavy to digest. It can cause pain in old Peoples or Children with weak stomach.
Manufactured/Packed for:
KhanaPakana
Country of Origin: Product of USA
Product Weight: 2 LBS (0.9 KG)
Storage Instructions: Always store dry beans in a dry airtight container at room temperature.
Package: Packet