Patak’s Sweet Mango Chutney:
Mango chutney is a mixture of sweet mango with some spices. It is India’s most favorite chutney because of its irresistible delicious taste. Patak’s Sweet Mango Chutney has the true taste of original South Indian Mango Chutney. It has been made by Patak’s Foods which is the most popular food manufacturer in UK. It is famous because of the range of spices, sauces, chutneys and cooking paste it offers. All of its products are based on the true Indian formula with only original and natural ingredients in it.
History of Mango Chutney:
History of Chutney is linked to 500 B.C but there is no exact record of the time of origin of Mango chutney. Mango chutney was originated in Indian region and now is considered as the part of South Indian Cuisine. It is made up of pure green mangoes and some other herbs and spices. Peoples of India living in other countries miss their traditional foods so Patak’s Food is aimed at providing these traditional tastes outside India.
Is Mango Chutney Natural?
Mango Chutney and all other products of Patak’s Food are 100% natural. These products only have natural herbs and other ingredients and have no artificial color or flavor in it.
Mango chutney can be used with other traditional foods, can be eaten individually or can also be eaten with roasted bread.
Ingredients of Patak’s Sweet Mango Chutney:
Sugar, mango 38%, salt, spices, Acetic Acid, citric acid, garlic, ginger & oil.
Importance of Patak’s Sweet Mango Chantey:
Manufactured By: Patak's Food's Ltd.
Country of Origin: Product of UK
Product Weight: 12 OZ (340 Grams)
Storage Instructions: Keep in Cool & Dry Place
Package: Glass Jar
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