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Maggi 2-Minute Noodles Masala Spicy (70 Grams)

  • Maggi 2-Minute Noodles Masala Spicy
Shipping Weight:
80.00 Grams
In Stock
Calculated at checkout
We Wholesale Maggi 2-Minute Noodles Masala Spicy (70 Grams), please call/email for details.

Product Description

Maggi 2-Minute Noodles Masala Spicy (70 Grams)

Maggi Masala Spicy Noodles:
Maggi Noodles are very famous all over the world due to their outstanding taste. Maggi ensure Taste and health both in its product to provide best products to its customers. Maggi Masala Spicy Noodles are full of spices and masalas which gives hot and spicy taste. Its unique thing is the use of authenticated Indian flavors in it which reminds you the real Indian Taste. Additionally, it is 2 Minutes Noodles which only needs 2 minutes to cook. It is quick and easy way of having an amazing Indian taste with noodles at home.

Maggi Noodles are made up of vegetables which combines dietary fibers to help digestion. It also gives calcium and protein and that’s why it is best for growing children. You can also use it with vegetables which makes a different taste. Its ingredients are real and based on real spices and vegetables. There is no preservative or artificial flavor in it.

Pros of Maggi Masala Spicy Noodles:

  • Instant Noodles in 2
  • Nutritious
  • Suitable for Vegetarian
  • Indian Taste
  • Full of dietary fiber
  • Free from preservatives

Important Information:
this product may also have the traces of soybean, mustard and milk but it free from MSG (Glutamate).


  • Noodles: (Wheat Flour, Palm Oil, Salt, Wheat Gluten, Calcium Carbonate
  • Thickener: Guar Gum)
  • Tastemaker Sachet: (Hydrolyzed Peanut Protein, Noodle Powder (Wheat Flour, Palm Oil, Salt, Wheat Gluten, Calcium Carbonate, Thickener: Guar Gum), Mixed Spices (Chili, Coriander, Turmeric, Cumin, Aniseed, Black Pepper, Fenugreek, Ginger, Clove, Nutmeg, Cardamom), Sugar, Onion Powder, Tapioca Starch, Garlic Powder, Palm Oil, Salt, Citric Acid, Color (Ammonia Caramel), Potassium Chloride, Flavor Enhancer (Di- Sodium 5' Rib nucleotide), Sodium Bicarbonate)



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