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Dalda Cookbook Platinum Edition English 115 Recipes

  • Dalda Cookbook Platinum Edition (English) (Front)
  • Dalda Cook Book Platinum Edition (English) (Contents 1)
  • Dalda Cook Book Platinum Edition (English) (Contents 2)
  • Dalda Cook Book Platinum Edition (English) (Recipe)
  • Dalda Cook Book Platinum Edition (English) (Recipe Image)
  • Dalda Cookbook Platinum Edition (Anti-Aging Food)
  • Dalda Cookbook Platinum Edition (Healthy Eating)
  • Tips For Healthy Nutrition in Dalda Cookbook
  • Calorie Menu in Dalda Cookbook
  • Dalda Cookbook Platinum Edition (English) (Back)
1,500.00 Grams
In Stock

Product Description

Dalda have an old tradition in overall world cooking. Numerous housewives and chefs have benefited from the Dalda experience in preparing delicious home made dishes. From appetizers to desserts, this is a cookbook for people who love to eat Pakistani, Indian, Chinese, Middle Eastern, European, American and Asian food.

Over the years Dalda has established a strong bond with womanhood in Pakistan based on a relationship that speaks of trust, confidence and mutual respect. Today, Dalda is not only about cooking solutions but it is about comprehensive guidance towards a modern, trendy and healthy lifestyle. Dalda advisory service through Dalda ka Dastarkhwan Magazine, Dalda food shows and Dalda cookbook empowers the homemakers to be acquainted with latest coking trends, kitchen control and effective household tips. It provides a housewife a lifetime opportunity to try and keep her family happy and healthy. Dalda advisory service also offers interactive solutions through its helpline.

The 115 dishes in this beautifully printed cookbook cover the full range of Pakistani, Indian, Chinese, Middle Eastern, European, American and Asian cusine. Whether you prefer chicken or mutton dishes like Chicken Shami Kebab, Chicken Spinach Kebab, Lacha Chicken and Balti Gosht - all your favorite rice and gravy dishes featured in this book.

For the Sea Food lover, famous "Chinese" dishes of the likes of Salt and Pepper Fish, and Fish Manchurian find themselves along with the local sea-food favorites like Machli Muthiyein.

Pages: 115
Weight: 1.5 KG (1500 Grams)
Pictures: Color Pictures
Binding Style: Hard Cover

The fully illustrated book gives easy to follow step by step instructions, presentations , useful tips , Healthy eating features, Food Calorie Menu and Healthy nutrition guid. We highly recommend this book to both those who are new to cooking as well as to the more seasoned chef seeking to increase his/her compliment of various dishes.


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Product Reviews

  1. Kind of NEW

    Posted by Abdul on 30th Apr 2015

    Worthy of noting is that I never found anything about this website in either TV Advertisements, nor even the Pakistan Masterchef Program. Should it be reviewed that the original and Australian Masterchef program had one thing to give advantage to its CONTESTANTS, and the Chef Judges alike, that they would giving reference to their BLOGS or WEBSITES or EVEN BOOKS and the like. I love the website by the way, very professional designed and the UX is quite friendly. But this website has to reach the masses.

  2. Nice blend of international cuisine

    Posted by Ayesha M. on 23rd Apr 2015

    Nice blend of international cuisine with traditional Pakistani taste.

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