Gram flour is a pulse flour made from ground chickpeas or chana dahl. It is also known as chickpea flour, garbanzo flour, or besan.
Country of Origin: Product of Canada
Ingredients: Split Chick Peas (Chanadal)
Product Weight: 4.4 LB (2000 Grams) 2 KG
Storage Instructions: Keep in Dry and Cool Place
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