Rasam is quite similar to sambhar, but thinner and spicier. This rasam mix contains coriander seeds, red chili powder, cumin seeds, fenugreek (methi), vegetable oil and asafoetida. The recipe on the package requires toor dal, turmeric, tamarind, jaggery (sugar), asfoetida, mustard seeds.
Tongue-tickling pepper and tomato tamarind lentil soup.
Country of Origin: Product of India
Ingredients: Coriander, Chilli, Cumin, Fenugreek, Refined Palmolein Oil and Asfoetida.
Product Weight: 200 Grams (7.04 OZ)
Storage Instructions: Keep in Cool & Dry Place
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